Soil health is fundamental to sustainability and farm profits, essential for plant life at its best whether in a pot or in the ground.
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It is not enough that a fertiliser contains specific NPK percentages. What good is
a high analysis when elements are delivered with un-buffered pH’s, high salt indexes, heavy metals, and are quickly lost due to deep percolation.
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Natural soil biology is often destroyed through the overuse of chemical inputs, soil erosion, nutrient runoff, and unsustainable farming practices. What matters now is harnessing your soils unlocked potential through bio-available plant nutrients and structure building organisms.
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EARTHFOOD is the definition of simplifying your fertility inputs, since we classify it as a complete natural soil supplement, and a bio-catalytic microbial inoculant all in one.
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This multi-use liquid formula starts out as a rich natural source material. By way of specific enzymes, amino acids, and highly specialized microbiology, this potent product is refined into an aggressive yet easy-to-use liquid form.
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Since EARTHFOOD is specifically designed to lessen or replace current soil fertility inputs, farmers can enjoy simplified agronomic schedules while achieving subsequently enhanced soil health and increased yield and value of harvestable assets. Urban plant growers can enjoy lush healthy plants and organic homegrown foods that taste like the food should.
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EARTHFOOD represents only the best of what the highest-grade soil and compost could ever provide but without all the bulk, inconsistency, and impurities.
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When you apply tons of compost on your fields or bags-full in your pots, it takes significant amounts of time, money, and energy to broadcast on the field or your potted plants. All the while you may be questioning the source, consistency, and rate of time it takes to get just a fraction of what EARTHFOOD contains in
one irrigation application or one soil water can application with a leave spray set.
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Because of the intellectual property and unique process using raw composted material used to brew EARTHFOOD this suspends the microbes (currently lasting 10+ years on the dates and continuing), is then added to water as the vehicle to move the
microbial mix to its living destination. This is the soil particle or a plant cell.
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Hydrogen in the H20 resumes the reproduction of the microbes to a billion on a teaspoon in 12 hours.
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Once the microbes arrived at their destination they start activating and working within their environment and start their magic. Within 48 hours, there are billion upon billions in the plant being absorbed through the leave cells or roots.
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Proteins such as Chlorophyll, enzymes and hormones are made up of amino acid chains.
Among its other duties, the gene carries the list of amino acids that are bonded
together to make the protein that it (the gene) represents.
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There are only about twenty amino acids that are widely recognized, and the gene is extremely specific in the order and the inclusion of the various elements. To leave any out would result in a dysfunctional protein.
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Optimum plant growth is possible only when all the essential elements are adequately supplied and in balance with each other.
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Vigorous plant growth supported only by an excessive supply of N.P.K (particularly nitrogen) without the support of other minerals can lead to a depletion of minerals in the soil. If the depleted mineral is needed to produce a required amino acid, it follows that the protein will not be properly formed. Loosely speaking, this is where several the issues, such as shelf life, taste and plant health come from.